Weeknight45min

Chicken Fajita Mac and Cheese

Name: Chicken Fajita Mac and Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500.00 grams Macaroni; 2.00 cups Chicken Stock; 0.50 cups Cream; 1.00 packet Fajita Seasoning; 1.00 teaspoons Salt; 3.00 pieces Chicken Breast; 2.00 tablespoons Olive Oil; 1.00 pieces Onion; 2.00 pieces Red Pepper; 2.00 cloves Garlic; 1.00 cups Cheddar Cheese; 1.00 Parsley

Chicken dish from American cuisine

Ísabella Marín

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Prep15min

Cook30min

Total45min

Serves4

Contains:Dairy

Ingredients

Adjust servings

18 oz(500 g)
macaroni
2 cups
chicken stock
½ cups
cream
1 packet
fajita seasoning
1 tsp
salt
3
chicken breast, diced
2 tbsp
olive oil
1
onion, diced, finely
2
red pepper, diced, finely
2 cloves
garlic, minced
1 cups
cheddar cheese
1
parsley, chopped

Instructions

0/4 done

Fry your onion, peppers and garlic in olive oil until nicely translucent. Make a well in your veg and add your chicken. Add your seasoning and salt. Allow to colour slightly.
Add your cream, stock and macaroni.
Cook on low for 20 minutes. Add your cheeses, stir to combine.
Top with roasted peppers and parsley.